Banana and raisin muffins. In a large bowl add sugar, baking soda, salt, and flour. Stir well to combine dry ingredients. Add oil, milk, mashed bananas and vanilla, mix just until flour is moistened.
You can have Banana and raisin muffins using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Banana and raisin muffins
- Prepare 3 of bananas.
- It’s 2 tablespoon of raisins.
- It’s 2 cups of flour.
- Prepare 3 tablespoon of baking powder.
- You need 1/4 teaspoon of salt.
- You need 3/4 cup of sugar.
- It’s 1/2 cup of coconut oil.
- It’s 2 of eggs.
Add oil, milk, mashed bananas and vanilla; mix just until flour is moistened. Healthy, light, and wholesome breakfast muffins. It packs all the nutrients you need for the day. Super moist muffins with perfect muffin top.
Banana and raisin muffins instructions
Preheat oven to 350F/180C. Grease muffin tins..
Combine sifted flour, baking powder and salt in a container..
Combine eggs, sugar, coconut oil, mashed bananas and raisins in a separate container..
Combine flour mixture and banana mixture..
Fill muffin tin sections with the batter to the brim..
Bake for 20 minutes. If desired, coat muffins with a glaze 15 minutes into baking time..
Allow to cool before trying to remove from tin..
This banana and raisin muffins has so much flavour and taste so delicious. I love baking muffins more than anything else. Not only because it is easy to make, but it makes a great thing to have as morning breakfast. Paleo Cinnamon Raisin Banana Muffins Banana Sweetened, No Added Sugar These deliciously hearty yet soft and moist Paleo cinnamon raisin banana muffins are made with no grains, dairy, and no added sugar. They're gluten free, Paleo, sweetened only with bananas and perfect for breakfast or a snack!
