Chicken Biryani #name #rice. Chicken Biryani #name #rice

You can cook Chicken Biryani #name #rice using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Biryani #name #rice
  1. It’s of Whole Chicken(bet 1.25- 1.5 kg).
  2. It’s of Rice.
  3. Prepare of onions.
  4. It’s of tomato.
  5. Prepare of curd.
  6. It’s of ginger garlic paste.
  7. You need of green chillies.
  8. Prepare of tandoori masala.
  9. You need of saffron.
  10. It’s of Salt.
  11. You need of garam masala.
  12. You need of red chilli powder.
Chicken Biryani #name #rice instructions

  1. Marinate Chicken in curd, ginger garlic paste, red chilli powder, salt, garam masala powder, little tandoori masala fr 3-4 hrs..

  2. Give it coal dhungar 1/2 hr before cooking..

  3. Boil rice with salt & oil. Heat little milk add saffron & keep aside..

  4. Fry onions(birista) & keep aside..

  5. In a pan heat oil add whole spices. Add marinated chicken. Cook fr smtime. Add potaoes, fried onions & chopped tomatoes. Cook till chicken is 3/4th cooked..

  6. Check the seasoning. Now sprinkle coriander leaves, mint leaves, 1-2 slit green chillies. Add rice. Over rice sprinkle fried onions, coriander leaves, saffron & few spoon oil..

  7. Cover with lid tightly. Let it cook on dum fr 20 minutes. To serve remove rice in a different dish & masala in different. Serve with raita of ur choice.