Suji Upma.
You can cook Suji Upma using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Suji Upma
- You need 1/2 Cup of Suji.
- Prepare 1 of Onion (Chopped).
- You need 2 of Green Chillies (Chopped).
- Prepare 1/2 of Tomato (Chopped).
- Prepare 1 Tbsp of Soaked Udad Daal.
- You need 1 Tbsp of Oil.
- It’s 1 Tbsp of Peanuts.
- You need 1/2 Tsp of Mustard Seeds.
- It’s to taste of Salt.
- Prepare 1/2 Tsp of Sugar.
- Prepare 1 Cup of Hot Water.
- Prepare of Coriander Leaves (For Garnishing).
- It’s of Dry Coconut (For Garnishing).
Suji Upma step by step
Heat up oil in a pan.Add mustard seeds and let them crackle..
Now add chopped onion,chopped green chilli and peanuts and cook this till onion turns golden brown in colour..
Now add soaked udad daal,tomato and cook this for 2-3 minutes on medium flame..
Now add suji,salt, some sugar and mix it well and roast it for 5-7 minutes on medium flame..
Once the suji is roasted properly then add hot water and mix it well.Add water till suji becomes soft..
Now lower the flame cover the upma with lid and cook this for 2-3 minutes..
Suji Halwa is ready for serving.Garnish it with chopped coriander leaves and grated carrot..
