Turkey & Chorizo Veggies. Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (listen)), is a transcontinental country located mainly on the Anatolian. Turkey, country that occupies a unique geographic position, lying partly in Asia and partly in Europe and serving as both a bridge and a barrier between them. The modern Turkish republic was founded.

You can have Turkey & Chorizo Veggies using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Turkey & Chorizo Veggies
- You need 10 of cherry tomatoes, halved.
 - Prepare 100 g of broccoli spears, lightly steamed then chipped.
 - You need 100 g of asparagus spears, lightly steamed then chopped.
 - You need 1 of garlic clove, sliced.
 - It’s 380 g of thin turkey steaks, thinly sliced.
 
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Turkey & Chorizo Veggies instructions
Add the chorizo to a frying pan and fry over a medium heat until the oil starts to release. At this point add the garlic slices and continue to fry gently for a few mins..
Add the sliced turkey breast to the pan and fry over a medium heat for 3-4 mins until just cooked through..
Add the tomatoes and green veg. Stir then season heavily with salt and pepper, allow to cook for a few more minutes before serving..
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