Mango Sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can cook Mango Sago using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mango Sago
- It’s of Jus Mangga :.
- It’s 2-4 bh of mangga harum manis.
- It’s 2 sdm of gula pasir.
- You need 150 ml of susu evaporasi.
- It’s 100 ml of air.
- You need of Bubur Sagu Mutiara/tapioka :.
- It’s 50 gr of biji sagu mutiara/tapioka.
- Prepare Secukupnya of air.
- You need of Lapisan santan :.
- It’s 250 ml of santan.
- It’s 2 sdm of gula pasir.
- It’s 100 ml of air.
- It’s 150 ml of susu evaporasi.
- It’s 1 sdm of tepung maizena.
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango Sago instructions
Blender mangga yg sudah di potong2, gula pasir, susu evaporasi & air (sisakan satu mangga yg dipotong2 untuk toping ya..).
Masak biji sagu mutiara dgn air sampai bijinya terlihat bening (pastikan air menggenang ya mom krn buburnya nanti akan mengembang) setelah matang..tiriskan..
Masak santan cair, gula pasir, air, susu evaporasi & tepung maizena sampai meletup2. Jangan lupa selalu diaduj agar santan tidak pecah..
Setelah semua matang..dinginkan…
Masukan adonan kedalam gelas sesuai kreasi masing2 ya moms. Kalau saya buat begini saja…
Lebih enak dikonsumsi saat dingin bisa ditambah es batu atau masukan ke kulkas terlebih dahulu. Selamat mencoba 🤗.
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".
