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Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage. Add diced onions, mushrooms and garlic until ALMOST dry. Add broth, turkey sausage, thyme and tortellini. This easy tortellini soup is loaded with Italian sausage, spinach, and cheese-filled pasta.

You can have Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients of Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage

1. Prepare of butter.
2. You need of diced onions.
3. It’s of diced mushrooms.
4. You need of chopped garlic.
5. You need of Pre cooked Ground Turkey.
6. It’s of dry Thyme.
7. You need of White flour.
8. Prepare of cooking white wine.
9. You need of chicken broth.
10. Prepare of parmesan cheese.
11. You need of milk.
12. You need of shredded Italian cheese mix or mozarella.
13. Prepare of chopped spinach.

This tortellini soup recipe is simple and definitely family-approved. Flavorful Italian sausage is browned with veggies and turned into a creamy tomato soup with plenty of tortellini, then topped with grated Parmesan and fresh basil. It's easy to see why everyone loves tortellini soup with Italian sausage! Creamy Sausage Tortellini Soup is a thick and creamy soup base with chunks of cooked pork sausage, crunchy carrots, buttery kale and three cheese tortellini pasta cooked in a smooth and rich tomato sauce.

Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage step by step

1. Melt butter in med size pot..

2. Add diced onions, mushrooms and garlic until ALMOST dry..

3. Add flour and half of white wine until all mixed together (about 3 minutes), then add rest of white wine. Cook another 3 min..

4. Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min)..

5. Add Parmesan. Stir for 1-2 min..

6. Add 1/2 of the milk until simmering..

7. Add spinach until wilted..

8. Add salt and pepper to taste..

9. Add shredded cheese and simmer to desired thickness..

10. Once the soups sits, it will become thickened. Add remaining milk and reheat as needed..

This soup will become an instant favorite! Course Dinner, Main Course, Side Dish, Soup Cuisine American, Italian, Italian American In a large saucepan, heat oil over medium heat. Stir in tomatoes, broth and Italian seasoning; bring to a boil. Add tortellini; bring to a gentle boil. Sprinkle servings with cheese and pepper.