Mango Sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can have Mango Sago using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mango Sago
- You need 2 buah of mangga (yg satu dipotong dadu & 1nya diblender).
- It’s 1/2 kaleng susu of kental manis.
- It’s 1 kaleng susu of evaporasi.
- Prepare 1 bungkus of nutrijel rasa mangga.
- Prepare 3 sdm of gula pasir.
- You need 600 ml of air.
- You need 100 gr of sagu mutiara.
- You need 2 sdm of gula pasir.
- Prepare 1 lembar of daun pandan.
- You need of Air secukupnya untuk merebus.
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango Sago instructions
Step 1: masak nutrijel mangga aduk hingga mendidih. Dan cetak di dalam cetakan setelah jelly sdh set dipotong dadu..
Step 2: masak sagu mutiara hingga matang.
Step 3: blender mangga dan potong mangga menjadi dadu..
Setelah step 1,2 & 3 selanjutnya siapkan tempat yang agak besar. Masukkan potongan mangga, jelly mangga dan juga sagu mutiara. Lalu campur dengan susu kental manis susu evaporasi dan mangga yg sudah diblender. Aduk hingga merata..
Masukkan didalam kulkas. Manggo sago siap disajikan. Nikmat disajikan saat dingin. Selamat mencoba ❤❤.
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".