Drunken Turkey. This Keto Friendly Drunken Turkey tastes best when used with The Best Cider & Citrus Turkey Brine Recipe that is Keto Friendly. Oh, and purchase four bottles of either Bogle, Cupcake, or Clos du Bois Chardonnay wine for this recipe… two for the bird, one for the dinner table, and one for you to enjoy while you're cooking! Rub turkey with olive oil massaging it gently and roughly alternatively the turkey likes to be fondled for some reason. Drunken Turkey

You can have Drunken Turkey using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Drunken Turkey
  1. Prepare of apples halved and cored.
  2. Prepare of fresh garlic.
  3. You need of garlic powder.
  4. It’s of nature's season.
  5. It’s of pink champagne Moscato (or brute).
  6. It’s of 15-20lb turkey.
  7. You need of butter cut into pads.

Place the turkey in a roasting bag, arrange remaining fruit on top of the bird and pour reserved orange juice-liquor mix over it. Combine remaining tequila and Grand Marnier. Have ready a basting syringe fitted with a metal injection nozzle and inject the mixture all over the turkey. Stuff cavity of the turkey with most of the fruit.

Drunken Turkey step by step
  1. Preheat oven to 350°F (175 degrees C)..

  2. Rinse turkey, and pat dry. Gently loosen turkey breast skin, and insert pieces of butter between the skin and breast. Place apples inside the turkey's cavity. Sprinkle with garlic powder, nature's seasons. Place turkey in a roasting bag, and pour champagne over the inside and outside of the bird. Close bag, and place turkey in a roasting pan.

  3. Bake turkey 3 to 3 1/2 hours in the preheated oven, or until the internal temperature is 180°F (85 degrees C) when measured in the meatiest part of the thigh. Remove turkey from bag, and let stand for at least 20 minutes before carving..

Place the turkey in a roasting bag, arrange remaining fruit on top of the bird and pour reserved orange juice liquor mix over it. Combine remaining tequila and Grand Marnier. Have ready a basting syringe fitted with a metal injection nozzle and inject the mixture all over the turkey. Pull out turkey neck and organs. Rinse turkey inside and out, neck and organs.