Mango Sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can cook Mango Sago using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mango Sago
- It’s 1 Buah of Mangga Harum Manis ukuran Besar.
- You need 2 Sdm of Sagu Mutiara.
- It’s 100 Ml of Susu Fresh Milk.
- It’s 1 Bungkus of Pudding Susu Mangga.
- You need 500 Ml of Air.
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango Sago instructions
Buat puding mangga terlebih dahulu. Didihkan 500 Ml air. Setelah mendidih tuang bubuk puding mangga. Aduk sampai rata dan larut Lalu cetak dan dinginkan biarkan puding mengeras (sisa pudding bisa untuk cemilan yaa)..
Rebus sagu mutiara hingga matang lalu saring dan siram dengan air dingin..
Blender setengah buah mangga dan susu. Potong-potong ½ buah mangga dan potong-potong puding mangga secukupnya siapkan juga sagu mutiara yg telah direbus. Tata buah mangga, pudding dan sagu mutiara dalam gelas saji lalu tuang jus mangga..
Mango Sago pun siap disajikan. Selamat mencoba..
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".
