Creamy Mango Sago. To add to my growing mango obsession is this mango sago. A delightful medley of sweet, tangy and creamy, it's a refreshing summer treat you'd want all year long! Sago pearls are simmered and mixed with mango and pomelo and topped with coconut cream in this dainty Asian dessert that is dairy free! Creamy Mango Sago

You can cook Creamy Mango Sago using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Creamy Mango Sago
  1. It’s of Smoothie mangga dari 1/2 buah mangga harum manis.
  2. You need 1 buah of mangga di potong dadu.
  3. It’s of Jeli.
  4. You need of Nutrijel rasa mangga.
  5. You need 400 ml of Air.
  6. Prepare 4 sdm of Gula putih.
  7. Prepare of Sagu mutiara.
  8. It’s 1 l of Air.
  9. You need 1 kaleng of Susu evaporasi.
  10. It’s 100 ml of SKM.

You will have a comfortable feeling after having it in summer. Mango sago is a popular dessert in Hong Kong and Taiwan. The sweet creamy fruity base was loaded with gooey tapioca pearls and mango chunks. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding.

Creamy Mango Sago step by step

  1. Masak jeli sesuai petunjuk di kemasan. Masukan cetakan, setelah mengeras potong dadu..

  2. Blender mangga lalu campurkan dengan susu evaporasi dan SKM..

  3. Masak sagu mutiara dengan metode 5 30 7, tapi jika belum matang juga bisa di lebihkan dari 7 menit. Lihat airnya jangan sampai terlalu sedikit karena dapat membuat mutiaranya menempel satu sama lain. Jika sudah matang bilas dengan air dingin lalu tiriskan..

  4. Penyajian dengan cup : masukan mutiara, jeli, potongan mangga lalu siram dengan campuran smoothie dengan susu..

  5. Penyajian biasa bisa langsung dicampur semua dalam satu wadah.

The glug of heavenly condensed milk doesn't hurt either! This is another dessert copycat off the menu of famed Asian dessert chain, Honeymoon Dessert. Mango sago is a delicious, addictive pudding made with fresh mango pulp and tapioca pearls. There are many versions to the basic mango sago recipe based on the region its prepared especially in South Asian countries like Singapore, Thailand or Hong Kong. Mango Sago't Gulaman Recipe is a very easy to make salad drink dessert.