Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free). Making vegan peanut butter and banana overnight oats is super easy! All you have to do is mash a banana, stir in some oats, almond milk, peanut butter, and chia seeds, put the mixture in the fridge while you get your beauty sleep, and BOOM. Cooking Instructions Add Quaker® Oats to a container of your choice and pour in milk. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

You can cook Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
  1. It’s 1 of Banana Large (about 1/2 Cup).
  2. It’s 1/4 cup of Creamy Peanut Butter.
  3. It’s 1 cup of gluten-free rolled oats.
  4. It’s 1 cup of unsweetened almond milk.
  5. Prepare 1 tbsp of chia seeds (optional).
  6. It’s 1/2 tsp of vanilla extract.
  7. Prepare 1/2 tsp of ground cinnamon.
  8. It’s 1 tsp of light agave or honey (You may use more if you like sweeter oatmeal.).
  9. Prepare of Optional Toppings.
  10. You need 1 of Sliced Bananas.
  11. It’s 1 of Dark chocolate shavings or chips.
  12. Prepare 1 of Coconut shavings.

Most of the sweetness comes naturally from the bananas, with just a little touch of maple syrup. And as long as you use gluten free oats, this breakfast is entirely gluten free. How to prepare Vegan, Gluten-free Banana and Peanut Butter Overnight Oats: Place the banana in a bowl and mash it. Pour the mixture in a glass jar, cover it and refrigerate the oatmeal overnight.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) instructions

  1. In a medium bowl, mash your banana with a fork..

  2. Add the remaining ingredients to the bowl and mix until well combined..

  3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight..

  4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!.

These easy Overnight Oats packed with fresh banana and peanut butter are the perfect breakfast to have ready to go in the fridge for busy mornings. Packed with protein and fiber, they will keep you full all morning. Somehow in the past few weeks, our mornings feel just as busy even though we aren't racing out the door like we used to. You are absolutely going to love this creamy overnight oats recipe. It's sweetened with mashed banana and honey and made thick and creamy with Greek yogurt and peanut butter.