Mango sago viral. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either! Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with Mango sago is a popular dessert in Hong Kong and Taiwan. Mango sago viral

You can cook Mango sago viral using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mango sago viral
  1. It’s 2 buah of mangga matang.
  2. Prepare 1 of bubuk nutrijel.
  3. Prepare 2 sachet of kental manis.
  4. You need 1 sachet of susu bubuk seduh di air biasa.
  5. It’s of Susu uht sisa bikin donat (paling 100 ml).
  6. Prepare 1/2 bungkus of Sagu mutiara.
  7. Prepare 1 bungkus of santan instan.

Mango sago is a delicious, addictive pudding made with fresh mango pulp and tapioca pearls. There are many versions to the basic mango sago recipe based on the region its prepared especially in. Mango Sago't Gulaman Recipe is a very easy to make salad drink dessert. It has a perfect blend of fresh sweet mangoes, chewy sago and gulaman with a sweet, creamy milk syrup.

Mango sago viral step by step

  1. Siapkan air mendidih dalam panci untuk memasak sagu mutiara. Masak sampai gak ada putih2nya ya. Kalau sudah matang, angkat dan tiriskan. Masukkan kedalam air dingin atau air es biar gak lengket..

  2. Taruh bubuk nutrijel di gelas ukuran 250 ml, beri gula sesuai petunjuk di kemasan. Aduk rata. Masukkan santan instan dan aie lalu aduk lagi sampai merata. Sesudah merata masukkan kedalam panci. Tambahkan air 2-3 gelas lagi. Sesudah matang masukkan cetakan kotak. Tunggu sampai dingin..

  3. Cuci bersih mangga, dan kupas. 1 buah mangga untuk smoothies. Blender 1 buah mangga dengan air sedikit..

  4. Siapkan wadah. Boleh gelas atau mangkok plastik..

  5. Masukkan semua bahan ke dalam wadah. Masukkan sagu mutiara, agar2 yg sudah di iris, susu, smoothies mangga dan terakhir untuk mempercantik diatasnya, taruh irisan mangga..

  6. Masukkan ke dalam lemari pendingin. Sajikan. Hmm mantapp bundo..

Mango sago / mango tapioca pearls with is a refreshing Chinese(Hong kong)dessert that is usually served during summer season. For this mango with sago recipe. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch". She believes strongly in herself, has a natural appreciation for beauty and art, and has always forged her own path in terms of fashion and aesthetics. Milk is added to give the mango sago pomelo dessert a creamy consistency. Common choices of milk include evaporated milk and coconut milk.