Mango Sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can cook Mango Sago using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mango Sago
- You need of Bahan buat sagu mutiara :.
- Prepare 100 gr of sagu mutiara.
- You need 900 ml of air.
- It’s of Bahan buat agar jelly mangga :.
- Prepare 15 gr of nutrijell mangga (1 bks).
- Prepare 5 sdm of gula pasir (50 gr).
- You need 500 ml of air.
- You need of Bahan buat jus mangga :.
- You need 1 buah of mangga.
- Prepare 100 ml of air (saya ga pake).
- It’s of Bahan isian mangga :.
- It’s 2 buah of mangga, potong kotak.
- It’s of Bahan kuah :.
- It’s 1 kaleng susu of evaporasi 380 gr.
- You need 200 gr of skm (5 sachet).
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango Sago instructions
Didihkan air, masukkan sagu mutiara. Masak selama 5 menit dalam panci tertutup. Gunakan metode 5-30-7 menit. Diamkan selama 30 menit dalam keadaan panci tertutup. Lalu masak kembali selama 7 menit dalam keadaan panci tertutup. Matikan api, diamkan lagi selama 20 menit, dalam keadaan panci tertutup..
Setelah 20 menit, saring dan sisihkan..
Campur jelly, air, gula. Aduk rata. Masak sampai mendidih. Tuang ke dalam wadah persegi. Setelah jelly mengeras, potong-potong kotak. Sisihkan..
Blender mangga dan air. Sisihkan. Saya ga pake air ya, jadi cm blender mangganya saja..
Siapkan kuahnya, campur jus mangga, susu evaporasi, skm. Aduk rata. Koreksi rasa. Masukkan potongan mangga, sagu mutiara, dan potongan jelly. Aduk rata. Masukkan ke dalam cup..
Saya masukkan ke dalam cup uk 300 ml, dengan berat 200 ml tiap cup, dapat 11 cup..
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".