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You can cook Fresh homemade scones using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fresh homemade scones
- Prepare of self raising flour.
- You need of baking powder.
- Prepare of salt.
- It’s of butter.
- It’s of warm milk.
- You need of Squirt of lemon juice.
- Prepare of caster sugar.
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Fresh homemade scones step by step
Mix the flour baking powder and salt. Then add the butter and rub into the flour to make crumbs then add the sugar in..
Then add the milk in slowly to form a dough and add the lemon juice..
Then leave aside for 20 mins then in a preheated oven at 160 degrees bake for approx 15 mins or till they are golden brown..
Once they are baked let them cool down then cut them and enjoy them I put margarine and jam on mine 😊.
Enjoying these lemon-apricot scones with fresh, homemade apricot jam can be the perfect way to share in the wonderful things the season brings. MORE: Lemon and Fresh Cranberry Scones. When I made these, every time I went into the kitchen Cinnamon Sugar Scones. Serve up these savoury, nutty homemade scones with soft goat's cheese and fig jam for an easy picnic A classic teatime treat goes gluten-free- serve with butter, jam, fresh fruit, clotted cream or a. Homemade strawberry scones are sweet, nutty, and deliciously moist.
