Mango Sagoo. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either! This is another dessert copycat off the menu of famed Asian dessert chain, Honeymoon Dessert.
You can cook Mango Sagoo using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mango Sagoo
- Prepare 1 kaleng susu of evaporasi.
- You need 2 buah of mangga.
- It’s of Agar warna merah.
- Prepare of Pewarna hijau.
- It’s sesuai selera of Gula.
- Prepare 100 gr of Mutiara premium.
- You need 900 ml of Air.
- Prepare 100 ml of Air.
- You need 600 ml of Air.
The sweet creamy fruity base was loaded with gooey tapioca pearls and mango chunks. Yang Zhi Gan Lu, or mango sago soup, is a Hong Kong-style dessert that tastes like fresh morning dew. Find out why this nostalgic treat is such a delight and how to make it. The result was a mango sago that tasted perfect and not too sweet.
Mango Sagoo step by step
Pertama masak agar karena punya warna merah akhirnya aku tambah 2 tetes pewarna makanan hijau supaya warnanya sedikit orange. Ditambah dengan air 900ml dan gula sesuai selera. Setelah dingin potong agar menjadi kotak-kotak kecil..
Kemudian masak mutiara dengan air 500ml, jika tengahnya sudah tdk ada putih-putih tiriskan dan bilas dengan air dingin..
Blender 1 buah mangga ditambah 100ml air dan gula secukupnya..
Lalu potong kotak kecil 1 buah mangga..
Setelah semua siap, masukan semua bahan menjadi satu, tambahkan 1 kaleng susu evaporasi dan aduk hingga tercampur rata. Masukan kedalam wadah kecil, kemudian beri toping keju..
My family and I can't get enough of this delicious treat. Filipino mango sago is a delicious dessert consisting of tapioca pearls, mango bits, fresh milk & coconut milk. Transfer half of the mango cubes to a bowl and set aside. Purée mixture until slightly thick; transfer to a mixing bowl. Mango is a staple fruit in the hearts and tummy of every Filipino, the same goes for Sago, or also known as Tapioca in other countries.
