Christmas Morning French Bread.
You can have Christmas Morning French Bread using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Christmas Morning French Bread
- You need 1 loaf of cinnamon-raisin bread, cubed.
- Prepare 1 packages of cream cheese, cubed and room tempature (8 oz block).
- It’s 8 of eggs, lightly beaten.
- It’s 1 1/2 cup of half and half cream.
- You need 1 cup of sugar.
- Prepare 1/2 cup of maple syrup.
- Prepare 2 tbsp of vanilla extract.
- Prepare 1 tbsp of cinnamon.
- Prepare 1 of *** 1/8 teaspoon nutmeg.
- It’s 1 of *** Sasha's Berry Butter from my profile can be served with while its warm… take out butter and let it get room tempature so that it is soft..
Christmas Morning French Bread instructions
place 1/2 the bread cubes in buttered 13x9 casserole pan. put cream cheese cubes and top with remaining bread. mix the remain ingredients in a bowl and pour over bread… cover and refrigerate overnight..
remove from refrigerator 30 minutes before baking ……
bake at 350° for 30 minutes covered…. uncover and bake for 15-20 minutes …
it is done when I knife inserted near the center comes out clean!!!.
*** perfect for special occasions…..
