Mango sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can cook Mango sago using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mango sago
- You need of Bahan mutiara :.
- It’s 100 of gt bubur mutiara.
- It’s 900 ml of air.
- It’s of Bahan jelly :.
- Prepare 1 bungkus of jelly mangga.
- Prepare 100 gr of gula pasir.
- Prepare 700 ml of air.
- It’s of Bahan kuah :.
- You need 1 kaleng susu of evaporasi.
- Prepare 3 sachet of skm.
- Prepare 2 buah of mangga iris kotak.
- You need of Bahan smoothies.
- It’s 1 buah of mangga.
- It’s 100 ml of simples syrup atau air gula.
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango sago instructions
Masukan air ke dalam panci tunggu sampai mendidih masukan bubur mutiara aduk2 selama 5 menit, matikan kompor tutup dengan tutup panci biarkan 30 menit..
Nyalakan kompor kembali aduk2 bubur lalu masak kembali selama 7 menit dan tutup kembali, setelah 7 menit buka tutup panci aduk kembali matikan kompor..
Lalu tutup kembali diamkan selama 20 menit. Setelah itu saring bubur dan banjur dengan air bersih, sisihkan.
Membuat jelly : masukan air gula dan jelly lalu aduk hingga mendidih masukan citrun nya lalu simpan di wadah biarkan dingin. Potong2 kotak..
Masukan susu evaporasi dalam wadah beri skm aduk sampai larut semua lalu masukan bubur mutiara, jelly dan mangga yg sudah di potong2 sisakan sedikit untuk toping..
Membuat smooties : iris2 mangga lalu masukan air gula blender sampai halus..
Siapkan wadah cup 300ml lalu tuang smoothies 2 sdm lalu masukan kuah mango nya beri potongan buah untuk topingnya, terus sampai habis lalu masukan kulkas selama 2 jam agar teksturnya lebih creamy lalu bisa dinikmati. Selesai selamat mencoba.
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".
