Mango sago. Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!
You can cook Mango sago using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango sago
- Prepare 2 buah of mangga matang dan manis ukuran besar.
- It’s 250 gram of sagu mutiara.
- It’s 1 pack of nata de coco.
- Prepare 1 kaleng susu of evaporasi.
- It’s 3 sdm of susu kental manis.
- You need 1 pack of puding mangga bubuk.
Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding!
Mango sago instructions
Masak puding mangga hingga mendidih lalu masukan ke dalam cetakan dan tunggu hingga dingin. Setelah dingin potong dadu.
Masak sagu mutiara hingga mengembang..
Potong dadu mangga, bagi menjadi 2. Separuh mangga blender hingga halus dan separuhnya lagi dijadikan topping.
Campur semua ; adonan mangga halus, puding mangga, nata de coco, potongan mangga dan sagu mutiara kedalam satu wadah. Lalu tambahkan susu evaporasi dan susu kental manis, aduk rata bisa ditambahkan es batu/masukan ke dalam chiller siap disajikan..
My hubby is not so foodie,he will eat whatever I cook,he has no expectations. Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".