Chocolate Cherry Cupcakes. Try Drive-Up, Pick-Up, ReStock, or Same Day Delivery w/ Shipt. Get Cherry Cupcake at Target™ Today. Place a rounded teaspoonful of pie filling in the center of each cupcake. Chocolate Cherry Cupcakes

You can cook Chocolate Cherry Cupcakes using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate Cherry Cupcakes
  1. It’s of (A) the cake.
  2. You need 1 1/2 cups of flour.
  3. It’s 2 cups of milk.
  4. It’s 1/2 cup of honey.
  5. Prepare 1/4 cup of cocoa powder.
  6. Prepare 1 tsp of baking powder.
  7. It’s 1 tsp of cinnamon.
  8. You need 1 tsp of vanilla extract.
  9. You need 1/2 cup of oil.
  10. It’s 10 of chopped cherries.
  11. It’s 10 of chopped walnuts.
  12. It’s of (B) garnish.
  13. Prepare 10 of halved cherries.
  14. You need 1 tbsp of honey.
  15. It’s 1 tbsp of butter.
  16. Prepare 1/2 tsp of cinnamon.

Each cupcake gets a generous filling of cherry preserves and then topped with the cherry buttercream. There is no shortage of cherry flavor in this recipe. These chocolate cupcakes are filled with delicious cherries and are topped with a vanilla buttercream. I think I died and went to Heaven… For the record I tried to style these to look as appealing as possible for you but for my personal enjoyment I add a smear of buttercream on top and a pile of cherries in the middle.

Chocolate Cherry Cupcakes instructions
  1. Mix all the ingredients in section A and pour into 6 oiled cupcake mold..

  2. Preheat oven to 180°C then bake the cupcakes for 30-40 minutes or until fully cooked..

  3. Allow cake to rest outside oven for 30 minutes..

  4. Melt butter in pan and add honey, cinnamon and cherries. cook on low heat for 5 minutes or until softened. serve hot with the cupcakes..

If you like chocolate, give these chocolate cherry cupcakes a try, they are absolutely worth it. These chocolate cupcakes are not frosted like traditional cupcakes. Instead, they are dipped in a decadent chocolate glaze. I use my tried-and-true chocolate glaze recipe here as it's simple and works exceptionally well. Cherry Filled Chocolate Cupcakes topped with Bakery Style Vanilla Frosting For the cherry filling Place cherries in a saucepan with the sugar, lemon juice, and half the water (¼ cup).