Turkey & Courgette Lasagna (Keto/Low Carb). Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (listen)), is a transcontinental country located mainly on the Anatolian. Turkey, country that occupies a unique geographic position, lying partly in Asia and partly in Europe and serving as both a bridge and a barrier between them. The modern Turkish republic was founded.
You can cook Turkey & Courgette Lasagna (Keto/Low Carb) using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Turkey & Courgette Lasagna (Keto/Low Carb)
- You need 1 of kilo Lean Turkey mince.
- It’s 1 tsp of onion powder.
- It’s 1 tsp of garlic powder.
- You need 1 tsp of paprika.
- You need 1 tsp of dried thyme.
- It’s 8 of chestnut mushrooms or similar.
- It’s 1 of chicken stock jelly of choice.
- You need 1 tin of chopped Tomatoes.
- You need 2 of large courgettes (straighter the better).
- Prepare of Good handful of rocket.
- Prepare 1 of pkt Mozzarella slices or fresh if you prefer.
- It’s of Cheddar Cheese grated or similar.
- You need of S&P.
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Turkey & Courgette Lasagna (Keto/Low Carb) step by step
Brown Turkey mince over high heat for a few minutes then add powders. Turn heat to medium & add mushrooms. Cook for a further few minutes.
Add chopped toms, stock & 1 can of water. Cook for 30 mins until most of the water has evaporated.
Season & add rocket. Turn off heat & set aside..
Using a peeler slice courgette thinly. Place on kitchen paper. If you have a mandolin even better..
Start to build lasagna with Meat, courgette & cheese.
Grated cheese on top & cook in oven for 30 mins..
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