Mrs. waits salisbury steak.. This salisbury steak is very good. Used black angus ground round, did not add the barbecue seasoning, panko bread crumbs and fresh mushrooms. The gravy was nice and creamy with great flavor. Mrs. waits salisbury steak.

You can cook Mrs. waits salisbury steak. using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mrs. waits salisbury steak.
  1. It’s 1/2 cup of bread crumbs.
  2. Prepare 2 tbsp of honey.
  3. Prepare 1 lb of ground beef.
  4. You need 1 large of egg.
  5. It’s 1/4 cup of tomato juice.
  6. It’s 2 tsp of salt.

I make Salisbury Steak for convenience! A salisbury steak consists of a mixture of ground beef, breadcrumbs, egg, and seasoning. I used a simple mixture of onion, salt, and pepper for the seasoning, but other recipes often add Worcestershire sauce or other spices to the mix. So here's what I love about it: ground beef is cheap!

Mrs. waits salisbury steak. instructions

  1. in large bowl mix all ingredients together..

  2. heat large skillet on medium..

  3. shape mixture into six patties..

  4. spray pan with cooking spray..

  5. place patties on to skillet and cook until there's no more pink in middle of patties. let cool down for 5 min. enjoy..

I cooked this Salisbury steak this evening and it was very quick and easy. The flavor and texture was wonderful. TIPS: I removed steaks from pan after browning - adding onions and mushrooms to saute. Then proceed with recipe as written. All our frozen dinners feature a made-from-scratch taste while giving you a full serving of comfort!