Boneless chicken Handi homemade Naan. In handi,add oil,butter and let it melt,add marinated chicken and mix well. Chicken boneless handi is ready,serve with naan. Learn how to make best Boneless Chicken Handi Recipe, cooking at its finest by chef at Masala TV show. Boneless chicken Handi homemade Naan

You can have Boneless chicken Handi homemade Naan using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Boneless chicken Handi homemade Naan
  1. You need 250 gm of Boneless chicken.
  2. You need 1 cup of Oil.
  3. You need 1 cup of Yoghurt.
  4. Prepare 1 of chopped onion.
  5. Prepare 1 tsp of ginger garlic paste.
  6. Prepare 1/2 tsp of Black pepper powder.
  7. It’s 1/2 tsp of white pepper powder.
  8. Prepare 1 tsp of salt.
  9. You need 1/2 tsp of cumin powder.
  10. It’s 1/4 of th cup Cream.
  11. It’s 4-5 of almonds.
  12. It’s 2 tsp of desicated coconut.

If your Chicken Handi turns out to be more spicy than you wanted, just add a little more cream and a bit more salt to balance out the flavors. You can use the same recipe for regular chicken as well. Add chicken, salt and turmeric, continue to fry till the chicken changes color. Let chicken cook in tomato juices, no need to add water. ( add a little water if using chicken with bones or lamb).

Boneless chicken Handi homemade Naan step by step

  1. Sb se pehle 1cup oil Mein boneless chicken ko fry Kar lain..

  2. Ab fry ki Hui chicken nikaaal lain or excess oil bhi nikaal dain..

  3. 3tbsp oil add krain.us Mein finely chopped onion add krain light brown krain then fried chicken add krdain..

  4. Then ginger garlic paste add krain.or isay Thora sa bhoon lain..

  5. Ab is Mein salt, Black pepper powder, white pepper powder,cumin powder and yoghurt add krain or mzeed 3-4 mint bhoonain..

  6. Thora sa water add krain or 2-3 se mint pakayn..

  7. Ab is Mein crushed almonds (Badaam) and desicated coconut add krain..

  8. Then cream add krain.mix krain..

  9. Serving platter Mein nikalain.then upper se cream se garnish krdain..

Next, throw in chicken and stir until spices coat the chicken pieces. Add in ginger and garlic paste, and stir. Next, add cardamom pods and stir. See recipes for Boneless chicken handi, Chicken Handi too. Heat oil in handi and fry onion until pink.