Blueberry chocolate muffins. Blueberry Chocolate Chip Muffins - Deliciously moist and fluffy bakery-style muffins that are stuffed full of blueberries and chocolate chips. These white chocolate blueberry muffins are loaded with sweet juicy blueberries and white chocolate chips. Perfect for a cozy Saturday morning.
You can have Blueberry chocolate muffins using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Blueberry chocolate muffins
- You need 250 gms of flour.
- Prepare 250 ml of butter milk.
- Prepare 125 gms of caster sugar.
- You need 120 gms of blueberries.
- You need 4 tbspn of oil.
- Prepare 50 gms of cocoa powder.
- It’s 1 tbspn of baking powder.
- It’s 1 of egg.
Blueberries and chocolate chips actually work very well together! Especially for someone like me who might not be. These ridiculously soft and tender dark chocolate blueberry banana oat muffins are made with NO butter or oil! Naturally sweetened and LOADED with chocolate and blueberry flavour in eat bite.
Blueberry chocolate muffins instructions
Sift flour, cocoa powder and baking powder. Add sugar and mix..
Make a well and add egg, buttermilk and oil and fold in.
Fold in the blue berries avoid mushing them..
Put them in a muffin case and bake for 20 min in a preheated oven at 180 degrees..
This is my go-to recipe for blueberry or chocolate chip muffins. These are soft and moist and stay that way even when cooled. I think they are the perfect sweetness, too. With these white chocolate and blueberry muffins, you can have the best of both worlds. Blueberry Muffins and fresh blueberries on a blue plate.
