White Trash Salisbury Steaks. Heat frying pan to medium, add patties. In a small bowl, combine the onion, rice, salt, pepper and egg white. Crumble beef over mixture and mix gently. White Trash Salisbury Steaks

You can have White Trash Salisbury Steaks using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of White Trash Salisbury Steaks
  1. Prepare 1 lb of ground beef.
  2. You need 1 small of yellow or white onion.
  3. It’s 1/3 tsp of minced garlic.
  4. You need 1 can of cream mushroom.
  5. It’s 1 of worcestershire sauce.
  6. It’s 1 tbsp of butter.

So, just to have fun, I shaped the patties like small T-bone steaks and after they were cooked, I cut a hole to fit a small onion ring that I pressed into the meat and filled it with horseradish sauce to resemble a bone and marrow. One of those comfort food favorites that never goes out of style. It's quick to make, inexpensive, and is popular with kids and adults alike! The City of Salisbury, NC is the county seat of Rowan County, North Carolina, United States.

White Trash Salisbury Steaks step by step

  1. In mixing bowl mix ground beef, half of onion chopped, and splash of Worcestershire sauce. make 4 patties..

  2. Heat frying pan to medium, add patties. Cook till done..

  3. Remove patties from pan set aside. Clean grease out of pan. Heat olive oil and add the rest of chopped onion and garlic. When onions are translucent splash with Worcestershire sauce and stir. should have a nice caramelization..

  4. Turn down temp to medium low and add can of mushroom soup. When it starts bubbling turn to simmer and put patties back into pan..

  5. I usually let them sit on simmer for about 5 mins before serving..

Salisbury is the home to famed North Carolina soft drink, Cheerwine and regional supermarket Food Lion. These Salisbury steaks are formed from ground beef, minced onion and green bell pepper, parsley, paprika, and garlic and cooked under the broiler. "These Salisbury steaks are flavorful and very moist," says HongKongCV. "Nothing like the shoe leather served in cafeterias and frozen dinners. Salisbury steak is a totally scrumptious way to transform the humble ground beef / mince into something amazing! The onion grating / soaking breadcrumbs will make your patties extra tasty and tender, and the Mushroom Gravy is made extra delicious by cooking the Salisbury Steaks IN the gravy! See more ideas about White trash recipes, Recipes, White trash.