Chocolate Muffins. A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch. By Cheerios Chocolate-Banana Muffins Chocolate Muffin Recipes Whether they're double chocolate muffins or raspberry white chocolate, we love that chocolate muffins quite closely resemble a dessert, but they're totally acceptable to have for breakfast. Whisk egg, yogurt, milk, vanilla, and vegetable oil in another bowl until smooth; pour into chocolate mixture and stir until batter is just blended. Chocolate Muffins

You can cook Chocolate Muffins using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chocolate Muffins
  1. Prepare 1/2 cup of All-purpose flour (maida).
  2. You need 1/4 cup of powdered sugar.
  3. Prepare 1/4 teaspoon of baking soda.
  4. It’s 1/2 teaspoon of baking powder.
  5. It’s 3 tbsp of Coco powder.
  6. You need 1/4 cup of oil/ butter.
  7. You need 1 teaspoon of Vanila Extract.
  8. You need 3/4 cup of milk.

We recommend them anytime you feel like treating yourself to something really special. Chocolate Muffins Sometimes a girl just wants a really, really chocolaty muffin. One that leaves no question to its identity. One made with chocolate AND chocolate chips.

Chocolate Muffins step by step

  1. Take a large bowl and sieve Maida, CoCo powder, Baking soda, Baking powder..

  2. Also add Vanila extract, Butter or oil.

  3. Further add Milk and combine with help of whisk.and smooth batter..

  4. Make sure to the get flowing consistency cake batter..

  5. Grease the aluminum moulds with batter. And pour the batter.

  6. Now preheat the oven 180 degree and bake for 15 minutes..

  7. After 15 minutes. Allow to Cool it for 5 minutes before removing..

  8. Now scrape the side with a knife and invert onto plate Pat gently..

  9. Now add sprinkle some poweder sugar.

  10. Serve the cut Choco Muffin..

They should be lightly cracked on top and spring back if you gently press them. (Watch the melted chocolate though - that burns!) Let them cool in the muffin tins for ten minutes, then serve. Chocolate muffins are an excuse to eat chocolate for breakfast. They are basically cake in a muffin tin, BUT they are called muffins so that means they are totally acceptable for breakfast! The best way to say good morning if you ask me! This Double Chocolate Chip Muffin recipe comes from my friend Gaby's new cookbook, Eat What You Want.