Name: Easiest Way to Make Perfect Triple Chocolate Muffin
Prep time: 10 min
Cook time: 30 min
Yield: 3
Cuisine: American
Ingredients: 125 gram sugar; 1 egg; 1/4 tsp salt; 125 ml milk; 50 gram melted butter; 25 ml vegetable oil; 100 gram dark chocolate, chopped roughly; Choco chips for garnish; Dry ingredient; 120 gram plain flour; 25 gram Cocoa powder; 25 gram milk powder; 1 tbsp corn flour/maizena; 1 tsp baking powder

Triple Chocolate Muffin. Where fudgy brownies and moist chocolate cake meet Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty. Bakery style triple chocolate muffins made with cocoa, chocolate chunks and dark chocolate chips.

You can cook Triple Chocolate Muffin using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Triple Chocolate Muffin

Prepare 125 gram of sugar.
Prepare 1 of egg.
It’s 1/4 tsp of salt.
You need 125 ml of milk.
It’s 50 gram of melted butter.
You need 25 ml of vegetable oil.
It’s 100 gram of dark chocolate, chopped roughly.
You need of Choco chips for garnish.
It’s of Dry ingredient.
It’s 120 gram of plain flour.
It’s 25 gram of Cocoa powder.
You need 25 gram of milk powder.
You need 1 tbsp of corn flour/maizena.
You need 1 tsp of baking powder.

Indulgent chocolate muffins with a secret ingredient that makes them extra soft, extra fudgy, and extra chocolate-y! These tender chocolate muffins with a double hit of chocolate make a delicious breakfast or How to make Chocolate Muffins. Begin by combining the eggs, buttermilk, and vanilla extract in a medium. These chocolate muffins have cocoa powder and dark chocolate in the batter, with chocolate chips added to the batter.

Triple Chocolate Muffin instructions

Sift all dry ingredients. Set aside..
In large bowl, mix sugar and egg. Wisk until sugar dissolved. Add salt, butter, and oil. Mix well..
Add dry ingredients, mix and then add dark chocolate into mixture. Don't over mix. Just until all ingredients combined..
Pour the batter to muffin mould. Just 2/3 part from mould, sprinkle with chocochip and bake in preheated oven (180°C) for 25 - 30 minutes..
Serve and enjoy!.

Triple chocolate muffins by Greek chef Akis Petretzikis. Beat the butter and sugar in a mixer, using the whisk attachment, until the mixture is light and fluffy. triple chocolate muffins. These Triple Chocolate Avocado Muffins are going to be your new healthy favorite! Made with coconut flour, avocado, and dairy-free chocolate chips, these muffins are gluten-free and. These muffins have more chocolate in them than you can shake a stick at.