Putri Salju Cinnamon. Putri salju (snow princess) is a dainty cute crescent-shaped vanilla almond cookie, with a tender, crumbly, and melt-in-your-mouth texture, and is always covered in confectioners sugar. These cookies are a must in our family to celebrate Chinese New Year. Putri Salju, Cinnamon Cookies, Crispy Sweet Pie, Almond Tuille, Oatmeal Raisin Cookies, Peanut Cookies, Choco Coated Grissini, Tasseo Tea, Keror Sparkling Juice.

You can have Putri Salju Cinnamon using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Putri Salju Cinnamon
- You need of Bahan adonan.
- You need 100 gr of butter.
- It’s 30 gr of gula halus.
- Prepare 100 gr of tepung gandum / tepung terigu biasa.
- It’s 60 gr of maizena.
- Prepare 40 gr of susu bubuk.
- You need 2 of kuning telur.
- It’s 50 gr of keju parut.
- It’s 1/2 sdt of vanili bubuk.
- Prepare 1 sdt of cinnamon.
- Prepare of Bahan taburan.
- It’s 1 sdm of gula halus.
- It’s 1 sdt of cinnamon.
It is one of the favorites for its unique flavor and aroma that is rich in spices such as cardamom, cinnamon, cloves, ginger, and nutmeg, added with thinly sliced almonds that make the cookie tastier. Children love the cookie as it is made with various shapes: windmill, classic St. Nicolas, clown, and other Indonesian characters. Kue is an Indonesian bite-sized snack or dessert food.
Putri Salju Cinnamon step by step
Panaskan oven 145 derajat..
Kocok butter, gula halus, vanili hingga mengembang. Saya whisk pakai tangan, bisa juga dengan mixer speed rendah..
Masukan kuning telur, aduk rata..
Masukan tepung terigu, maizena, susu bubuk, cinnamon aduk dengan spatula. Aduk hingga adonan jadi kalis. Campurkan keju parut..
Bentuk sesuai selera, biar gampang saya buat bulat lalu pipihkan dengan garpu. Masukan oven hingga 30 menit..
Campur bahan taburan, ayak diatas adonan yang sudah dingin. Siap dimasukan toples!.
Kue is a fairly broad term in Indonesian to describe a wide variety of snacks; cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in various forms, some are steamed, fried or baked. Kue are popular snacks in Indonesia, which has the largest variety of kue. Make a well in the dry ingredient mix, then pour in wet ingredient mix. Hari lebaran hampir tiba, salah satu yang harus ada adalah hidangan lebaran seperti aneka kue kering lebaran.