Garlic Parmesan Chicken Thighs. This recipe for Garlic Parmesan Chicken Thighs is great recipe that is quick and easy to make. It's packed full of delicious garlic and parmesan flavors. If you're like me you're always looking for a new baked chicken recipe. Garlic Parmesan Chicken Thighs

You can cook Garlic Parmesan Chicken Thighs using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Garlic Parmesan Chicken Thighs
  1. It’s 2 of boneless chicken thighs.
  2. You need 1 cup of all purpose flour.
  3. Prepare 1 1/2 tsp of seasoned salt.
  4. Prepare 1/4 tsp of cayenne pepper.
  5. It’s 1/8 tsp of black pepper.
  6. Prepare 1/4 cup of butter.
  7. You need 2 tsp of garlic powder.
  8. It’s 2 tbsp of parmesan cheese.
  9. It’s of Parsley for garnish (if desired).
  10. Prepare of Oil for frying.

These Skillet Garlic Parmesan Chicken Thighs are an amazing one-pan skillet meal. Juicy chicken thighs with crispy skin cooked in a deliciously creamy garlic Parmesan sauce. Season the chicken thighs generously with salt and pepper then brown in a large, deep pan or skillet. These Parmesan crusted chicken thighs are baked.

Garlic Parmesan Chicken Thighs step by step

  1. Pre heat oven to 350 degrees..

  2. Stir together all purpose flour, seasoned salt, cayenne pepper and black pepper..

  3. Dredge thighs in flour..

  4. Heat oil in either a deep fryer or a large pan. Deep fry thighs for about 8-10 minutes. Drain on wire rack..

  5. Cook the thighs until they just begin to brown. Bake thighs for about 15-20 minutes or until chicken is cooked through..

  6. Prepare the sauce by melting the butter and the garlic powder in a small pan. When the thighs have finished cooking in the oven place thighs into a large bowl or on a plate. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the thighs until they're well coated on both sides..

  7. Serve the thighs by sprinkling the remaining parmesan cheese on top of the thighs..

They are also low in carbs so they are ideal for low carb diets such as Keto. Mix the Parmesan cheese, parsley, thyme, paprika, salt pepper and garlic powder in a large bowl. Crisp-tender chicken thighs cooked low and slow right alongside some baby red potatoes before they're tossed in freshly grated Parmesan. I know some of you only like white meat. Sure, chicken breast can be substituted but I found that bone-in, skin-on chicken thighs are best here, especially.