Breakfast Veggie Stir Fry on Toast. Breakfast Veggie Stir Fry on Toast

You can have Breakfast Veggie Stir Fry on Toast using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Breakfast Veggie Stir Fry on Toast
  1. Prepare of red onion, chopped.
  2. You need of red bell pepper, chopped.
  3. Prepare of asparagus, chopped.
  4. It’s of portobello mushrooms, sliced.
  5. Prepare of soy sauce.
  6. Prepare of oyster sauce.
  7. You need of teriyaki sauce.
  8. It’s of dijon mustard.
  9. It’s of prepared horseradish.
  10. It’s of black pepper.
  11. You need of multigrain bread.
  12. It’s of sprinkle of shredded mozerella cheese.
  13. It’s of hard-boiled egg.
Breakfast Veggie Stir Fry on Toast step by step

  1. In a medium saucepan add veggies, soy sauce, oyster sauce, teriyaki sauce, dijon mustard, horseradish and black pepper. Saute until veggies are tender..

  2. Toast bread slice and spoon sautéed veggies over top. Sprinkle with shredded mozerella cheese to melt. (can pop it in the microwave for 10 to 15 seconds as well).

  3. Top the veggies and cheese with a sliced hard-boiled egg. Season egg with salt & pepper or whichever seasonings you prefer..