Peanut Butter Blondies. In a large bowl, cream the peanut butter, butter and sugars until light and fluffy. Combine the flour and baking powder; add to creamed mixture alternately with milk, beating well after each addition. Beat peanut butter and butter together in a bowl with an electric mixer until smooth.
You can have Peanut Butter Blondies using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Peanut Butter Blondies
- You need 1 cup of light brown sugar.
- It’s 1/2 cup of butter.
- It’s 1 large of eggs.
- It’s tsp of vanilla.
- It’s 1 cup of flour.
- It’s 1/4 cup of peanut butter.
- Prepare 1/4 tsp of salt.
You'll love these buttery Peanut Butter Blondies. Made from scratch, these easy one bowl blondies are packed with peanut butter, chocolate chips and mini marshmallows. Peanut Butter Blondies are a salty-sweet dessert to savor with every single bite. Sink your teeth into one of these for peanut buttery, melt in your mouth bar cookie.
Peanut Butter Blondies instructions
Cream together butter and light brown sugar. Add egg and vanilla until creamy and fluffy..
Add peanut butter to mixture until creamy..
In seperate bowl sift flour and salt. Slowly combine dry ingredients to wet ingredients..
Spread into greased 8X8 or 11X6 pan and bake at 350°F for 25 minutes. Blondies are done when toothpick inserted in middle comes out clean..
Peanut Butter Blondies are dense, chewy and full of wonderful peanut butter. An easy from-scratch recipe, these Peanut Butter Blondies will satisfy your sweet treat craving! Always remember, you can never have too much peanut butter. This rich, sweet dessert bar had a gooey center with crispy edges. Mix in the peanut butter and make sure all of the wet ingredients are thoroughly mixed.
