Leftover upma pizza. Have you ever had an abundance of leftover pizza and not known what to do with it–especially cheaper delivery pizza that just isn't as good next day? This great breakfast or brunch recipe makes. Then I turn one pizza slice upside down on top of another pizza slice, put the two sandwiched slices into a plastic storage bag, and place them in the refrigerator.
You can have Leftover upma pizza using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Leftover upma pizza
- You need 1small bowl of upma.
- Prepare 1/2 cup of or more bread crumbs.
- Prepare 4 tbs of Pizza sauce or ketchup.
- It’s 2 cubes of Cheese.
- Prepare 1/2 tsp of Oregano and chilli flakes.
- It’s 2 tsp of Oil.
- Prepare as required of Red,yellow and green capsicum.
- Prepare as required of Corn.
- It’s as per taste of Salt.
Are leftover rotis quite a frequent sight in your home? Get them out of the fridge and make them into this delicious upma the next morning. Ingredients for Leftover Roti Upma Recipe. The upma recipe I share is adapted from my mom's recipe and continues to be a favorite in my home.
Leftover upma pizza instructions
Mix upma,bread crumbs,oregano,chilli flakes and salt together to make pizza dough..
Make 2 balls to make pizza.Roll out pizza roti in round shape.Roast it on tawa,using oil on both the side,till it becomes little crispy and golden in color..
Now spread pizza sauce or catch up on the top of pizza and garnish it with tricolor capsicum,corn and grated cheese.sprinkle some oregano and chilli flakes.Cover with a lid and cook on slow flame for 2 to 3 minutes or till cheese melts.Serve hot..
The ingredients used to flavor the rava give it a deliciously satisfying taste that will make this dish one. Ideal Thanksgiving leftover meal - pizza with gravy, mashed potatoes, and turkey! Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati. Use the chapatis the next day for making scrambled chapati upma. There are a lot of ingredients you can add to the upma.
