White Chocolate Blondies. The beauty of White Chocolate Blondie Bars are they are similar to cookies but easier. The dough is poured into a pan, baked and then cut into squares. I played around with this Blondies. White Chocolate Blondies

You can cook White Chocolate Blondies using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of White Chocolate Blondies
  1. You need 1/2 cup of Unsalted Butter, melted.
  2. Prepare 3/4 cup of Brown Sugar.
  3. Prepare 1 of Large Egg.
  4. You need 1 tsp of Pure Vanilla Extract.
  5. You need 1 cup of All-Purpose Flour.
  6. Prepare 1/4 tsp of Salt.
  7. It’s 1/2 tsp of Baking Powder.
  8. Prepare 1 cup of White Chocolate Chips.

One pot, super easy, fudgy white chocolate brownies! Mega white chocolatey, dreamily soft, rich, and fudgey blondie bars with a crackly top, crammed with even more chunks of sweet white chocolate. Today, I'm sharing another recipe for you - White Chocolate Blondies. This White Chocolate Blondie recipe will make you forget that any other desserts even exist!

White Chocolate Blondies step by step

  1. Preheat your oven to 350 degrees F. Butter or spray with a non-stick vegetable spray an 8 x 8 inch square baking pan..

  2. In a small saucepan melt the butter. Remove from heat and let it cool..

  3. In a separate bowl whisk together the flour, salt, and baking powder..

  4. Add the melted butter and the brown sugar to the bowl of your electric mixer (you can also make this recipe by hand with a whisk or a hand mixer) and whisk until well blended. Beat in the egg and the vanilla extract until smooth. Add in the flour mixture and mix until incorporated. Fold in the white chocolate chips..

  5. Pour the batter into the prepared pan and bake for about 25 - 30 minutes, or until the brownies are golden brown and a toothpick inserted in the center comes out with a few moist crumbs. Allow it to cool completely before cutting into bars..

Don't get me wrong…I love all types of desserts. From brownies to cookies and an occasional (or frequent). Add the vanilla to the melted chocolate and give it a good stir - don't worry if it has separated. Melt white chocolate and butter in the top of a double boiler, or in microwave on med power. Raspberry and White Chocolate Fudge Brownies.