Salisbury Steak. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Salisbury Steak

You can have Salisbury Steak using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Salisbury Steak
  1. It’s of Salisbury steak.
  2. You need 2 lb of ground beef.
  3. You need 1/2 of onion, chopped.
  4. Prepare 2 tbsp of parsley (dry).
  5. It’s 2 tbsp of worcestershire sauce.
  6. You need 1 tsp of salt.
  7. Prepare 1 tsp of pepper.
  8. You need of gravy.
  9. You need 2 cup of beef stock.
  10. It’s 2 tbsp of cornstarch.
  11. Prepare 2 tbsp of butter.
  12. It’s 1 tsp of garlic powder.
  13. Prepare 1 of salt and pepper to taste.

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well.

Salisbury Steak step by step
  1. Combine all of the "Salisbury steak" ingredients and mix well by hand..

  2. Form into oblong patties and spray each side with a little cooking oil..

  3. Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes..

  4. Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly..

  5. Then add garlic powder, salt and pepper.

  6. Continue stirring until thickened slightly and remove from heat..

  7. (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400..

  8. (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours..

Salisbury steak takes ground beef and elevates it to the next level by adding seasonings and other pantry ingredients to create a gourmet meal your whole family will love. CBS News Remove the meat from the pan and transfer to a plate. Reduce the heat to medium and add the sliced mushrooms and onions to the pan and stir occasionally until. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.