Salisbury Steak. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Salisbury Steak

You can cook Salisbury Steak using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Salisbury Steak
  1. You need 1 lb of 90/10 lean ground beef.
  2. It’s 1 of egg.
  3. Prepare 1/2 c of panko bread crumbs.
  4. Prepare 1 T of worstershire.
  5. You need 1/2 t of pepper.
  6. It’s 1 pack of onion soup mix.
  7. It’s 4 T of butter.
  8. It’s 1 of onion.
  9. It’s 1-2 c of sliced mushrooms.
  10. It’s 4 T of flour.
  11. Prepare 2 c of beef broth.
  12. You need 1 1/4 c of water.

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well.

Salisbury Steak instructions

  1. Mix first 5 ingredients and 1/2 packet of onion mix. (Save remaining for gravy). Make 5 patties..

  2. Brown patties on each side over med-high heat. Remove from heat and set aside..

  3. Melt butter and sauté mushrooms and onions for about 3-6 minutes.

  4. Add flour and remaining onion mix to onions and mushrooms. Mix well until onions and mushrooms have absorbed powder..

  5. Add broth and water and mix well until flour us well incorporated and gravy takes on a creamy appearance..

  6. Bring gravy to a boil then reduce to simmer. Simmer about 5 minutes or until gravy thickens, stirring often..

  7. Add beef patties and simmer for 40 minutes, until patties are firm..

  8. Enjoy..

Salisbury steak takes ground beef and elevates it to the next level by adding seasonings and other pantry ingredients to create a gourmet meal your whole family will love. CBS News Remove the meat from the pan and transfer to a plate. Reduce the heat to medium and add the sliced mushrooms and onions to the pan and stir occasionally until. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.