Frito pie.. (chili beans). This easy Fritos™ chili pie knows how to impress! With taco-seasoned ground beef and a saucy pinto bean mix, plus all the Fritos™ corn chips you can handle, it's a guaranteed winner dinner. Frito pie is a flexible casserole that you can customize with other stir-ins such as minced green chilies, sliced black olives, diced tomatoes, chopped onion or frozen corn kernels. Frito pie.. (chili beans)

You can cook Frito pie.. (chili beans) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Frito pie.. (chili beans)
  1. It’s 3 (29 oz) of can bushes baked beans (original).
  2. You need 1 of chili packet.
  3. It’s 1 lb of ground beef.
  4. It’s 48 oz of tomato juice.
  5. It’s 1 can of v8 hot and spicy.
  6. It’s 1 bag of fritos.

Mix tomato sauce, diced tomatoes with green chile peppers, ranch-style beans, stewed tomatoes, and chili powder into beef mixture; bring to a boil. This Easy Frito Pie is perfect for busy weeknights and your family is sure to love it! A classic recipe that brings back childhood memories for so many. Fritos, chili, cheese, and diced tomatoes are layered in a skillet and cooked to perfection in the oven.

Frito pie.. (chili beans) step by step

  1. Brown ground beef.

  2. Add all ingredients to pot.. add meat when browned..

  3. Cook on med low for about 35 to 40 minutes.. do not cover and do not boil…

  4. Add frito and top with chili beans and cheese…

A hearty and delicious quick and easy recipe! The famous Frito Pie - a generous serving of chili topped with Fritos corn chips and shredded cheddar cheese, then baked until melted and bubbling. Sprinkle about half the shredded cheese atop the Fritos. Pour the remainder of the chili atop the Frito/cheese layer. Completely cover the top chili layer with another thick layer of Fritos, then sprinkle on the remaining cheese.