Gobi Manchurian. Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with Gobi means cauliflower in hindi & manchurian is a sweet, tangy & slightly spicy sauce made with. Gobi Manchurian is a very popular Indo-Chinese dish. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to suite Indian. Gobi Manchurian

You can cook Gobi Manchurian using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Gobi Manchurian
  1. You need 1 of Cauliflower.
  2. Prepare 4-5 tbsp of Maida/All purpose flour.
  3. It’s 3-8 tbsp of Cornflour.
  4. It’s 1 tbsp of Salt.
  5. It’s As needed of Oil.
  6. It’s 3-4 cup of Water for boiling.
  7. Prepare of For sauce.
  8. Prepare 3 tsp of Oil.
  9. It’s 3 tsp of garlic cloves chopped.
  10. Prepare 1 tbsp of Green chilli.
  11. Prepare 1 of Chopped onion.
  12. It’s to taste of Salt.
  13. It’s 1/2 tsp of black pepper powder.
  14. You need 1 tsp of Soya sauce.
  15. It’s 1 tsp of Chiili sauce.
  16. You need 1/2 tbsp of Tomato sauce.
  17. Prepare 1 tbsp of Cornflour.
  18. Prepare 1/2 cup of Water.
  19. Prepare handful of Green onion.

Gobi Manchurian is a very popular Indo-Chinese dish made with cauliflower. Gobi Manchurian (gravy) is a fantastic side dish for Vegetable Fried rice and the dry version can be served as a snack. Manchurian made from gobi (cauliflower) is one of the best starters you can have in any party. Learn how to make restaurant like delicious phool gobi manchurian dry with this easy step by step.

Gobi Manchurian step by step

  1. Boil cauliflower in a pan for 5 mts. After boiling sieve it well.

  2. Take a bowl add 3tbsp of cornflour and 3 tbsp of maida, 1 tbsp salt add some water to make a thin batter. No lumbs are seen.

  3. Add cauliflower in this batter and mix it well and then again add 2 tbsp of cornflour and 1 tbsp maida and mix it well.

  4. Take a pan, add oil heat it well. Add coated cauliflower in it and fry for 3..4 mintues till turn golden brown on medium flame. Then drain it on a pepper.

  5. After 5 mnts cauliflower add again in hot oil on high flame till turns into crispy..

  6. Take another pan. Add oil 2 tbsp, add 3 tbsp garlic, 1 tbsp green chillies and 1chopped onion. Saute it for 2 mnts.

  7. Add salt acc to taste and black pepper mix well then add 1 tbsp soya sauce and 1 spoon red chilli sauce and then add green onion and 1/2 spoon tomato sauce mix well..

  8. Then add half cup water make a boil then add 1 tbsp cournflour mix it well 2 tbsp water then add into vork mix it well cook till sauce turns thickened..

  9. Add cauliflower and mix it well. Sprinle green onion. Ready to serve.

Recipe for Gobi Manchurian, how to prepare Gobi manchurian, Gobi Manchurian recipes. Gobi manchurian recipe with step by step photos. Gobi Manchurian is one of the very few indo Gobi manchurian is one of the popular dishes in many restaurants and most wanted recipe too. Gobi Manchurian Recipe, How To Make Gobi Manchurian Recipe. Gobi Manchurian is a very popular Indo-Chinese dish.