Banana Crunch using Pancake Mix. Mix mashed up bananas, syrup, vanilla, water, and pancake mix in a bowl. Spray non-stick cooking spray onto surface of pan or griddle. Banana Crunch using Pancake Mix instructions.
You can cook Banana Crunch using Pancake Mix using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banana Crunch using Pancake Mix
- Prepare 2 cups of pancake mix.
- Prepare 4 of ripe bananas, mashed.
- You need 3/4 cup of brown sugar.
- You need 3/4 cup of milk.
- It’s 1/4 stick of butter.
- You need 2 of large eggs.
- Prepare 1/4 cup of crushed salted nuts (i used peanut).
Be careful to not over mix the batter, a few lumps are good. Place several banana slices and a tablespoon or so of granola on each pancake. Press in lightly with the back of a spoon. Stir in banana and peanut butter until well combined.
Banana Crunch using Pancake Mix step by step
Preheat oven at 150 deg cel..
Beat eggs, then add the butter, continue beating..
Mix in the sugar, milk and the pancake mix. Then the mashed bananas..
Grease the bottom of the pan with butter or veg. oil.,Pour in the mixture, topped with crushed nuts..
Bake for 35-40 minutes or until done..
With frosting and toppings!.
If it is still too dry, add another teaspoon of water until the dry ingredients are all moist. In a small bowl, mash banana. Add vanilla and softened butter and using a fork, mash together until well combined. This is a great step for little ones to help with! Add pancake mix, salt and mashed banana mixture to eggs and sugar.
