Cake with nuts and prunes. Honey cake is a simple and fast recipe. Delicious honey cake without rolling the skin. Soft honey cake with sour cream.
You can cook Cake with nuts and prunes using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Cake with nuts and prunes
- You need 1/3 cup of sugar.
- It’s 1 tsp of instant coffee.
- It’s 2 of eggs.
- You need 80 grams of any nuts.
- You need 100 grams of pitted prunes.
- Prepare 1/2 cup of flour.
- You need 1 tsp of baking powder.
- Prepare 1/2 tsp of cinnamon.
By the way, you can experiment and add nuts. In plate combine all the ingredients for dough, except nuts and prunes. Add grind nuts, prunes and sesame. Grease form with butter, sprinkle with flour.
Cake with nuts and prunes step by step
Beat well eggs with sugar and cinnamon..
Put in coffee and beat until dissolved..
Coarse nuts, cut prunes and put all into the egg's mass. Mix well..
Add flour and baking powder. Knead the soft dough thick..
Cover buttom of the form with oiled paper. Put your dough and bake 15-20 minutes at 200-220 C..
Cool, cut and eat. Good with doppio..
Pour dough and put in the oven. Add the nuts and flour mixture into the batter. Cut the prunes and banana slices. the Recipe is a delicious cake with nuts, prunes, dried apricots and meringue. The cake turns out very tender with a distinctive taste. Prune Cake - Don't Turn Up Your Nose, It's Better Than You'd.
