Bread Upma. Bread upma is a variation to the basic dish and is most commonly served in South Indian Tiffin centers. Learn how to make bread upma that makes a healthy & tasty breakfast. Bored of the regular bread sandwiches and bread toasts in breakfast? Bread Upma

You can have Bread Upma using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bread Upma
  1. You need of chopped onion.
  2. Prepare of chopped tomato.
  3. Prepare of bread slice.
  4. Prepare of ginger garlic paste.
  5. You need of oil.
  6. It’s of mustard seeds.
  7. Prepare of curry leaves.
  8. Prepare of chopped corriender leaves.
  9. Prepare of Salt as per the taste.
  10. Prepare of lemon juice.
  11. It’s of red chilli powder.
  12. Prepare of turmeric powder.
  13. Prepare of corriender powder.
  14. You need of water.

Bread upma recipe - Easy breakfast, after school snack or even lunch box idea for your kids with bread as main ingredient and other easily available ingredients. Bread upma is a popular South Indian dish. Bread upma is a popular South Indian dish. It's quick to make, and you can even use your leftover or stale bread.

Bread Upma step by step

  1. In a pan add oil as oil heats add mustard seeds then add curry leaves as it splutter add onion saute it till it turns pink in colour addtomato cook them for 2min then add ginger garlic paste, all dry masala and mix them together and cook it for another 2-3min..

  2. Meanwhile cut bread slice into small square pieces..

  3. Add water to the above mixture bring it to a boil then add bread piece into it. Add pinch of turmeric powder mix them together then add lemon juice and corriender leaves cook it on low flame for 2-3min then turn of the gas. Serve hot..

Bread Upma Recipe, How To Make Bread Upma Recipe. Bread upma is easy to prepare and instant healthy dish mostly preferred for breakfast, Kids do enjoy this recipe. Bread upma, is one of the easiest snack that we can make. This can be made using left over / fresh bread, this upma is favorite among kids especially when served with ketchup. Realistically speaking, bread upma is nothing like the classic rava upma.