Salisbury Steak. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Salisbury Steak

You can have Salisbury Steak using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Salisbury Steak
  1. It’s of Salisbury steak.
  2. Prepare 1/2 of kilo Ground beef.
  3. Prepare 1 pc of Beef cube.
  4. You need 6 tbsp of Bread crumbs.
  5. You need 2 tbsp of mustard powder (optional).
  6. You need 1 tbsp of Tomato ketchup.
  7. Prepare 2 tbsps of Worcestershire sauce.
  8. Prepare 1/4 tsp of Ground black pepper.
  9. It’s 1/2 tsp of Salt.
  10. You need 3 tbsp of Butter.
  11. It’s 3 tbsps of Olive Oil.
  12. You need of Gravy.
  13. It’s 1 pc of Beef cube.
  14. You need 1 1/2 tbsp of Tomato ketchup.
  15. Prepare 1 pc of Onion (sliced).
  16. It’s 1 1/2 tsp of Worcestershire sauce.
  17. You need 2 cups of Water.
  18. Prepare 2 tbsp of Corn starch (dissolved in water).

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well.

Salisbury Steak instructions

  1. Combine all steak ingredients except for the oil and butter..

  2. Freeze the beef cube and grate it into the mixture. Mix everything together..

  3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate..

  4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside..

  5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan..

  6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil..

  7. Add the beef cube. Stir and continue to cook for 2 mins..

  8. Add the dissolved corn starch in water. Stir until gravy thickens..

  9. Pour the gravy onto the salisbury steak..

Salisbury steak takes ground beef and elevates it to the next level by adding seasonings and other pantry ingredients to create a gourmet meal your whole family will love. CBS News Remove the meat from the pan and transfer to a plate. Reduce the heat to medium and add the sliced mushrooms and onions to the pan and stir occasionally until. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.