Deviled Eggs.
You can cook Deviled Eggs using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Deviled Eggs
- You need 9 of hard boiled eggs.
- It’s 1/2 cup of mayonnaise.
- It’s 1 tsp of black pepper to taste.
- You need 1 pinch of salt, tiny pinch to taste.
- It’s 1 pinch of sugar.
- You need 2 tbsp of mustard.
- It’s 3 tbsp of hot sauce.
- You need 1/2 cup of sweet pickled relish.
- It’s 2 pinch of paprika.
- It’s 3 slice of fried crispy Turkey or pork bacon.
Deviled Eggs step by step
peel shell off all eggs.
cut eggs in half.
remove yolks & place in mixing bowl place egg whites in dish.
mix all spices, mayonnaise, relish, mustard, & hot sauce in mixing bowl with yolks.
spoon mixture into the egg white halves.
sprinkle pinch of paprika over all eggs.
crumble bacon onto tiny bite size pieces and sprinkle over all eggs.
garnish with parsley flakes if you like.
cover and refrigerate.
