Soya Momos. Soya momos are a great substitute for any meat momos and tastes equally delectable. Learn how to make soya momos along with the popular momos chutney! Soya Veg Momos - Steamed, Protein rich and Vegan dumplings to cheer your entire family!
You can cook Soya Momos using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of Soya Momos
- It’s 250 gm of all-purpose flour.
- Prepare to taste of Salt.
- Prepare as needed of Oil.
- Prepare 2 cup of Water.
- You need of For stuffing.
- You need 1 cup of soya chunks.
- It’s 1 of Onion.
- Prepare 1 tsp of Ginger.
- Prepare 1 tsp of Garlic.
- It’s to taste of Salt and red chilli powder.
Learn how to make soya momos along with the popular momos chutney! Soya momos is very Delicious snack recipe. सोयाबीन मोमोज बनाने की विधि : Hello friends today we will share a recipe that is. An upgrade from regular veg momos or soya momos fried momos are prepared after being steamed.
Soya Momos step by step
Take a bowl add all-purpose flour, salt and oil and mix it well. And knead your dough with water.
Now cover your dough and make your stuffing. Take soya chunks and boil it..
After boil chunks grind it.
Now take a pan add oil ginger, garlic and stirring for a few minute and add onion and cook it.
Now add grinded chunks and add salt now mix it well and cook for 3 minutes.
Now keep your steamer on another side in medium flame..
Now make small balls of your dough.
Now take a dough and roll it. And fill your stuffing into it. And give the shape as you want..
Now your momos shapes is ready. Keep it into steamer for 15 minutes in medium flame.
After 15 minutes. Momos is ready and as you wish how you eat it. Fried or non fried.
Now take it out and serve it with souce and enjoy.
They become crispy, juicy and more delectable. You can simply make any type of momos and deep. Protein-rich Soya Momos with Chef Pankaj Bhadouria. Delicious Cabbage Soya Momo & Chutney Recipe Street Style Soya Veg Momo Recipe~The Terrace Kitchen.
