Easy Konnyaku Consommé "Steak"!. konnyaku dish will you be trying first? How to make Konnyaku Steak (Diet). - Subtitles - Select Japanese to get both English subs/Japanese subs. You can see my broken English subs(blah blah time) /Japanese subs(recipe part) by. Easy Konnyaku Consommé "Steak"!

You can have Easy Konnyaku Consommé "Steak"! using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Konnyaku Consommé "Steak"!
  1. Prepare 1 of pack Konnyaku.
  2. It’s 2 of to 3 cm square Butter.
  3. It’s 1 tsp of Soup stock granules.
  4. You need 1 dash of Garlic powder.
  5. It’s 1 dash of Salt and pepper.
  6. You need of If you have it:.
  7. Prepare 1/2 of a mini-pack Bonito flakes.

Please note a konnyaku block is needed not powder. The zaar system will only allow me the powder. Steps for Making Asian Konnyaku Steak. konnyaku steak recipe Konnyaku steak is very easy to make and delicious. If you want to weight loss , I will recommend you to konjac diet.

Easy Konnyaku Consommé "Steak"! step by step

  1. Score the konnyaku on both sides and on the edges too. Cut into easy to eat cubes..

  2. Boil the konnyaku briefly to get rid of the odor, and drain well in a colander or sieve..

  3. Stir fry the konnyaku pieces in a frying pan without any oil..

  4. When the konnyaku is fairly well cooked, add the butter and coat the konnyaku with it. When the butter has melted, add the soup stock granules..

  5. Stir-fry for about a minute until browned. Add the garlic powder and salt and pepper to finish..

  6. Variation: When you want to change it up a bit, add some bonito flakes..

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