Pork Tenderloin & Baked Veggies. Pork Tenderloin & Baked Veggies

You can have Pork Tenderloin & Baked Veggies using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork Tenderloin & Baked Veggies
  1. You need of Virgin olive oil.
  2. Prepare of Potatoes.
  3. You need of Mixed peppers.
  4. You need of Carrots.
  5. Prepare of Green beans.
  6. You need 2 lb of Fresh Pork Tenderloin.
Pork Tenderloin & Baked Veggies instructions

  1. Dice pan with oil.

  2. Marinade the meat with Lemmon juice and garlic..

  3. Cut veggies and place in pan and put in the fridge for 30 mins to soak juices..

  4. Cook at 400 degrees for 50 mins.

  5. Cut, plate, and enjoy.