Best-Ever Banana Bread. This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better. This is the easiest and most delicious banana bread you'll ever make! It's all made by hand and with simple everyday ingredients, just like a good old-fashioned banana bread should be made. Best-Ever Banana Bread

You can cook Best-Ever Banana Bread using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Best-Ever Banana Bread
  1. Prepare 1 1/4 cup of sugar.
  2. You need 1/2 cup of butter or margarine,softened.
  3. Prepare 2 of eggs.
  4. Prepare 1 1/2 cup of mashed very ripe bananas (3 to 4 medium).
  5. Prepare 1/2 cup of buttermilk or milk.
  6. It’s 1 tsp of vanilla.
  7. You need 2 1/2 cup of all-purpose flour.
  8. It’s 1 tsp of baking soda.
  9. You need 1 tsp of salt.
  10. Prepare 1 cup of chopped nuts, if desired.

Love you! #makeitbanana #bananabread Here's the recipe. This is honestly the best banana bread recipe ever! It's basically my easy banana bread but with brown butter, buttermilk, and roasted bananas to give the bread the ultimate flavor and texture. This Best Ever Banana Bread is best made with very ripe bananas - because they are the sweetest when they are ripe.

Best-Ever Banana Bread instructions

  1. Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan..

  2. In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans..

  3. Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing..

  4. High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes..

Here's a helpful tip: When those bananas on your kitchen counter get overly ripe - put them in the freezer. (We don't even peel them - just put them in a zippered plastic bag.) Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! Let us know how you like it in the comments below, and don't forget to leave us a rating! Best Banana Nut Bread Recipe Ever - grain-free, sugar-free, paleo, dairy-free watch out!sugar-free, dairy-free, soy-free and delicious!