Roghni Naan(baked chicken tikka). Roghni Naan(baked chicken tikka)

You can cook Roghni Naan(baked chicken tikka) using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Roghni Naan(baked chicken tikka)
  1. Prepare of grm, roghni Naan dough.
  2. It’s of Dry milk sullery,.
  3. It’s of Saseme seeds,.
  4. Prepare of Oil, for Naan.
Roghni Naan(baked chicken tikka) instructions

  1. Take roghni Naan dough and divide in 2 equal portions. Then roll out..

  2. Make holes with the help of anything with the rounded bottom..

  3. Spread dry milk sullery and sesame seeds on top..

  4. Bake for 12 to 15 minutes on 190c minutes. Bake for 12 to 15 minutes on 190c minutes..

  5. Spread oil on hot naan and serve with baked chicken tikka and raita..