Gulab Jamun. Gulab jamun is a classic Indian sweet. The perfect home made gulab jamun recipe with milk powder. For Gulab Jamun: -In bowl,add dry milk powder,all-purpose flour,baking powder,cardamom seeds and mix well.
You can have Gulab Jamun using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Gulab Jamun
- It’s 1 cup of milk powder.
- It’s 2 cup of milkmaid powder.
- Prepare to taste of Sugar.
- It’s as needed of Oil to fry.
- It’s As needed of Water.
- It’s 2 of Cardamom.
- You need as needed of Milk.
Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. Gulab jamun / Gulab Jamoon - the name itself tempts us very much right? It is the most easiest sweet recipes that we can make for any occasions like Diwali or birthdays, anniversaries or any celebration.
Gulab Jamun step by step
Take a bowl to that add milk powder and milk made powder and mix it well together. Then add milk drop by drop and knead a soft dough..
With the help of a palm make small sized balls. Then take a kahadi to that add oil. Heat it..
Then allow ball to get Fried on a medium flame till it turns golden brown in colour. Then keep it aside separate..
Take another pan to that add equal proportion of water and sugar and 2 pod of Cardamom to make a sugar Syrup..
Once your sugar Syrup is ready. Put the small size Gulab Jamun balls in it. Cover it for 10 minutes. To get a perfect size and sweetness in Gulab Jamun.
Then serve hot, spongy and sweet Gulab Jamun in a bowl and enjoy it with your family..
Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun recipe made two ways with khoya and milk powder. These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab jamun is a very popular Indian dessert recipe.
