Chicken Katsu MPASI 18month+. This is my family recipe for Chicken Katsu - Japanese style fried chicken. Chicken Katsu Ingredients : Chicken Fillet Bread crumb Egg. Resep Chicken Katsu ala hoka bento memang salah satu resep makanan jepang atau Japanese yang Resep katsu ini sangat mudah loh dan diminati anak-anak bahkan bisa dibuat untuk Mpasi. Chicken Katsu MPASI 18month+

You can cook Chicken Katsu MPASI 18month+ using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Katsu MPASI 18month+
  1. You need 1 Potong of Dada Ayam (Fillet).
  2. It’s of Minyak Goreng.
  3. It’s of Kaldu Ayam (Secukupnya).
  4. Prepare of Putih Telur.
  5. It’s of Tepung Panir.

Chicken Katsu - Japanese fried chicken cutlet with panko bread crumbs. This recipe yields very crispy chicken and served Can You Bake Chicken Katsu Technically, you can bake, but the end result is not the same as deep-fried. It will be drier and not as crispy. Lihat juga resep Chicken katsu mudah enak lainnya.

Chicken Katsu MPASI 18month+ instructions

  1. Cuci bersih ayamnya dahulu. Lalu fillet tidak terlalu tipis dada ayam hingga memanjang. Tumbuk perlahn lalu tusuk2 dengan garpu agar bumbunya meresap..

  2. Marinasi kaldu ayam kedalam ayam fillet aduk2 sanpai rata dan kaldunya meresap..

  3. Celupkan dada ayam yg sudah dimarinasi tadi kedalam putih telur tadi..

  4. Masukkan kedalam tepung panir. Lanjutkan sampai dada ayamnya habis.

  5. Lalu masukkan kedalam freezer (±)15menit..

  6. Siapkan minyak goreng lalu goreng chicken katsu yg sudah dimasukkan ke freezer tadi. Sajikan dengan penuh cinta..

And Katsu is one of my to-go simple dish to make when I'm not So-Created mood. lol. I like to make with boneless pork chops or chicken breast. These sandwiches combine the shattering panko crispiness of katsu-style cutlets and the fiery heat found in Nashville-style hot chicken Heat oil in a large skillet over medium-high until shimmering. Chicken Katsu (チキンカツ) is a variation on Tonkatsu, which uses chicken instead of pork. The name "Katsu" comes from the English word "cutlet," which becomes "katsuretsu" when transliterated into Japanese.