Gulab jamun with homemade lassa khoya. Ye meri homemade lassa khoya ki recipe h. Umeed krti hon ap ko pasand ae gi. Gulab Jamun Amazing RecipeIایک لیٹردودھ اورآٹے سے، ڈھیرسارے گلاب جامن بازار سے بھی اچھے.
You can cook Gulab jamun with homemade lassa khoya using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Gulab jamun with homemade lassa khoya
- It’s 1 kilo of fresh milk.
- It’s 3 tbsp of dry milk powder.
- Prepare 6 tbsp of maida/atta.
- You need 1 cup of sugar.
- It’s 2 cups of water.
- Prepare 1 tbsp of butter ya ghee.
- It’s Half tsp of baking powder.
- You need 2 of illaichi.
- You need of Badam optional.
- You need of Oil for frying.
Gulab Jamun is one of the most favourite sweet item for Indian people, that tempts you with its delicious mouth watering taste. We bring you the Gulab Jamun recipe, that can be easily prepared with simple ingredients in less time. Khoya Gulab Jamun or Mawa Gulab Jamun is the king of all Indian sweets. It is extremely delicious, luscious, and just melts in the mouth with its soft There are many instant mixes readily available in market but nothing can beat or even come close to the taste of homemade gulab jamuns prepared.
Gulab jamun with homemade lassa khoya instructions
Subse phele milk ko halki flame pe pakne rakh dein.jab tak wo pak pak reduce na hojaye aur khoya sa ban jaye..darmiyan me spoon chalte rahen..
Ab is ko thanda hone dein.phir dry milk,maida ya atta aur baking powder dal mix karen..
Sheera pakne rakh dein halki anch pe sugar,illaichi dal ke..
Oil ko garam karne rakhen bht ziada garam nahi karna hai..
Ab dough me ghee ya butter mila ke bht ache se soft si dough ready kar lein.hathon ko grease karen aur shape dein lein..
Fry kar lein chamach use nahi karna hai khud hi ghom ke uper ajayenge phir halkay halkay hila ke clr dein lein..
Fry hojayen to sheeray me dal ke cover kar ke 5/10 min pakne dein aur phir stove band kar ke 20/30 mins sheere me rehne dein..
Is ke baad nikal ke serve karen.behtreen gulab jaman ghar me enjoy karen..
Gulab jamun is easy and delicious recipe prepared with khoya (Mawa). This recipe is so easy that beginners too can make it perfectly. It is also prepared and enjoyed during festivals like Diwali, Holi, and Rakhi (Raksha Bandhan). Sisters can gift these homemade gulabjamun's to their brothers on. Coming to the recipe, making gulab jamun with homemade khoya is my long time wish.
