My Sautèed Breakfast 🌞. My Sautèed Breakfast 🌞

You can have My Sautèed Breakfast 🌞 using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of My Sautèed Breakfast 🌞
  1. You need of chestnut mushrooms.
  2. It’s of eggs.
  3. You need of Avocado.
  4. Prepare of Asparagus spears.
  5. You need of toast.
  6. Prepare of Tomato sliced.
My Sautèed Breakfast 🌞 instructions

  1. Add 1 tbls Butter in a non stick pan heat up and add the mushrooms fry for 1 minute then add the Asparagus spears. Fry until cooked moving them around while they cook.

  2. Add boiling water to a saucepan and once brought to the boil stir it around and add the eggs.

  3. Cut up the Avocado and tomato. Make the toast. Then adf all to 2 serving plates..